Menu del Noche

Dinner Menu €15.95 for 3 Courses

including bread and coffee.

 

Starter;

Jerk Chicken Skewers with Spicy Tomato Relish.

Asian Seared Tuna Salad with a Sesame Dressing.

Salmon & Beetroot Stack with Lemon & Dill Mayonnaise.

Wild Mushroom & Parmesan Risotto.

Gruyere Cheese Tart with Caramelised Onion Chutney.

 

Main Course;

Chicken Breast with a Portobell Mushroom, Brandy & Cream Sauce.

Bacon Wrapped Pork Loin with Morcilla & Caramelised Onions & an Apple Jus.

Roasted Duck Breast with a Redcurrent Jus.

Fillet of Salmon with a Lemon Caper Butter Sauce and New Potatoes.

Stuffed Aubergine with Spinach, Mushroom, Gaots Cheese & Pinenut Crust.

 

All Served with Seasonal Vegetables and Potatoes.

 

Dessert;

Chocolate Delice with Turron Ice Cream.

Pecan Shortbread with Chantilly Cream & Berries.

Sticky Toffee Pudding with Toffee Sauce and Ice Cream.

Cheese Plate.

Location
Guest Comments

Not a guest, but hope to be this summer, watching you at the moment on tv, it looks fabulous, food and accommodation, good luck to you both.

Susan anderson
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