Menu del Noche

Our NEW Menu del Noche Menu which we will be serving for Evening Service from Friday 4th September 2020.

The Meal is 16.95 euros and includes 3 Courses, Bread and Coffee.

Starters;

Coconut Breaded Prawns with a Lime Mayonnaise.

Rabbit Rillette with Homemade Piccalilli & Toasted Bread.

Chestnut Mushroom Risotto with a Goats Cheese Crumb.

Seared Sesame Tuna with a Rocket Salad and Asian Dressing.

Shallot, Hazelnut & Mustard Tart.

Main Course;

Pan Roasted Corn Fed Chicken Breast, Shallots, Smoked Bacon, and a Red Wine Sauce.

Pork Fillet Stuffed with Apple & Caramelised Onion and Wrapped in Serrano Ham.

Thai Red Duck with Sticky Pineapple Rice.

Tandoori Spiced Sea Bass with Crushed Saffron Potatoes.

Lentil, Beetroot & Butternut Squash Wellington with Veggie Gravy.

Desserts;

Chocolate and Almond Torte with Chocolate Ice Cream.

Pecan Toffee Tart with Toffee Sauce and Vanilla Ice Cream.

Strawberry Kulfi with Mango Curd and Pistachio Shortbread.

Cheese Plate with a Selection of Spanish Cheeses.

Location
Guest Comments

Love this place and the guys who run it!! xx

Cheryl B.
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